World Congress on
Nutrition

 Theme  :  Feeding the Future with Best Nutrition

  March 26-27,2020

 Barcelona, Spain

 Conference Brochure  Abstract Submission  Organizing Committee  Tentative Schedule

Nutrition

The World Congress on Nutrition will look in to the solutions but not problems. This event will explore the examples and case studies in the field of Nutrition. This annual event has been specifically designed to facilitate cross-stakeholder dialogue about providing unified solutions, maintenance and health related to Nutrition. This event will gather over 150+ global influencers, Keynote Speakers, private sector CEOs, academia, and healthcare professionals from around the world.

Why to Attend?

To transmit current issues and advances of your latest research.
For Thought provoking speeches by Scientists, Professors, Ph.D.'s and Young Researchers.
For Exhibition of your Devices, tools, Applications, and Services.
For Network development with Academic and Business Professionals

Targeted Audience

Nutritionists
Doctors
Nutrition Researchers
Professors
Health care industries
Scientists
Research fellows
Directors
Deans
Nutrition Centers
Nutrition Foundations
Members of nutrition associations

 

Human Nutrition

Human nutrition is interdisciplinary in character, involving not only physiology, biochemistry, and molecular biology but also fields such as psychology and anthropology.

Poor nutrition is a chronic problem often linked to poverty, food security or a poor understanding of nutrition and dietary practices. Good nutrition helps children grow physically, and helps to promote human biological development.

Paediatric Nutrition

Pediatric Nutrition also called Pediatric diet which is the maintenance of a proper well-balanced diet consisting of the essential nutrients. In pediatric nutrition the most important overall theme is breastfeeding. Pediatric Nutrition also called Pediatric diet.

Therefore, all around the world pediatric nutrition market is developing at a critical pace with organizations scrambling to get a huge offer of the market. The Asian market is contributing essentially to the development of pediatric nutrition market as more than 33% of the worldwide market is accounted by this district.

Nutrition and Health

Nutrition is required by beings and cells to stay alive it deals with diseases, condition and problems which can be prevented or reduced with healthy diet. Food provide the right amount of nutrients for good health, maintain tissue growth and regulate body processes. Proper nutrition will have great influence on personal health.

Nutraceutical and Nutrition Supplements

A functional food for one consumer can act as a nutraceuticals for another consumer. Examples of nutraceuticals include fortified dairy products (e.g., milk) and citrus fruits (e.g., orange juice). Nutraceuticals are not tested and regulated to the extent of pharmaceutical drugs.

Other than traditional ingredients such as vitamins, minerals, proteins, carotenoids and fibers, formulators have started to include ingredients such as plant sterols, polyphenols, probiotics, and fatty acids in nutraceutical products.

Dietician and Nutritionists

Dieticians are the only healthcare professionals licensed to assess, diagnose, and treat nutritional problems. Dieticians work in a variety of settings from clinical to community and public policy to media communications. Aim of organizing the nutrition conferences, nutrition meetings, nutrition events is to provide exposure to technologies, government / institutional assistance, increase international tie-ups and to provide knowledge about recent trends in Food & beverages Sector though this food conference.

Clinical Nutrition

Clinical Nutrition is nourishment of patients in social protection. Clinical in this sense suggests the organization of patients, including outpatients at focuses, (and basically) inpatients in specialist's offices.

U.S. clinical nutrition market estimate in 2015 was esteemed over USD 8 billion and is foreseen to witness over 6% CAGR over the gauge years. Germany held around 18% of local income share seeing an extensive development. 2015 China showcase was esteemed more than USD 6 billion and is required to witness more than 9% development. Indian is relied upon to witness more than 9% CAGR driving the territorial business development.

Nutrition and Food

Nutrition, in contrast, is a science. Specifically, it is the science that studies food and how food nourishes our bodies and influences our health.

When compared with other scientific disciplines such as chemistry, biology, and physics, nutrition is a relative newcomer. The cultivation, preservation, and preparation of food has played a critical role in the lives of humans for millennia, but in the West, the recognition of nutrition as an important contributor to health has developed slowly only during the past 400 years.

Animal Nutrition

Animal nutrition deals with nutritional benefits on consumption of dairy products, genetically modified animal nutrition, meats and fish and also a section view to farm environment. Billions of people around the world consume milk and dairy products every day.

The animal nutrition showcase is sectioned into domesticated animals, supplement compose, organization strategy and geography. Worldwide animal nutrition market is assessed to develop at a rate of 5.4 percent CAGR to reach $18.9 billion by 2020

Cancer and Diet

As research continues that nutrition plays a major role in cancer. It has been estimated by the American Institute for Cancer Research and the World Cancer Research Fund that 30–40 per cent of all cancers can be prevented by appropriate diets, physical activity, and maintenance of appropriate body weight.

Truth be told, estimates recommend that under 30% of a man's lifetime danger of getting disease is because of uncontrolled elements. The rest you have the ability to change, including your diet. Science has discovered that specific dietary propensities have a tendency to have a more prominent impact

Diabetic Nutrition

A diabetes diet has less carbs and it is a good diet regimen that is actually rich in nutrients and low in fat and calories. Key components are vegetables, whole grains and fruits.

Nutrition is a critical part of diabetes care. Balancing the right amount of carbohydrates, fat, protein along with fibre, vitamins and minerals helps us to maintain a healthy diet and a healthy lifestyle.

In 2014, 8.5% of grown-ups of 18 years and more had diabetes. In 2012 diabetes was the immediate reason for 1.5 million deaths and high blood glucose was the reason for another 2.2 million deaths.

Sports Nutrition

A nutritional supplement is also designed to produce specialized support for athletes. Individuals partaking in intense athletic activity could have hyperbolic wants for water-soluble vitamins, antioxidants, and bound minerals, together with metal. Sports drinks contain blends of electrolytes (salts) that the body loses throughout sweat and sweating, still as vitamins, minerals, and performance-supporting herbs.

The global sports nutrition market was esteemed at $24,700.4 million of every 2014, and it is relied upon to develop at a CAGR of 8.3%, amid the period 2015 - 2020. In view of sort, the games drinks portion holds the biggest offer, with 58.6% of the aggregate market in 2014; and it is required to achieve $23,222.5million in 2020, at a CAGR of 8.3% for the period 2015-2020. Geologically, the North American sports nutrition showcase (biggest market in 2014) expanded by 7.5% CAGR, amid 2011-2014 to reach $14,037.0 million out of 2014. The U.S. kept on being the main market for sports nutrition items all inclusive with the market size of $12,161.4million, since 2014.

Brain Nutrition

Brain takes care of our thoughts and movements, respiration and heartbeat senses - it works arduous 24/7, Nutrition plays a crucial role within the development and performance of the system. This implies brain needs a relentless provides of fuel. Brain’s space, additional contributory to brain tissue injury, consequences area unit to be expected. What’s fascinating is that for several years, the medical field didn’t absolutely acknowledge the affiliation between mood and food.

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Organizing Committee

Albertine Baauw

Albertine Baauw

Pediatrician-Wilhelmina Children's Hospital, University Medicial Centre Utrecht

Biography

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